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Kadhai
Reasons to buy aa non-stick kadhai in the kitchen
- Promotes healthy cooking: The one major benefit of using a non-stick kadhai is that you can cook food with less oil and, thus, eat low-calorie meals. Our kadhai comes with a 4-layer base with marble finish so that you can cook with little oil. The kadhai is PFOA-free, making it safe for everyday use.
- See-through glass lid: When you are buying a kadhai, go for a model that comes with a lid as that would help you when you are steaming and boiling the food. Our kadhai comes with a glass lid that helps you keep an eye on the food. There is an air vent or a steam hole which doesn’t let too much pressure of steam build up inside the kadhai.
- Heat-resistant handles: Non-stick kadhais with heat-resistant handles are easier to use. Our kadhai comes with cool-to-touch handles that offer a comfortable grip for balance and control.
- Easier to cook: Our on-stick kadhais elevate your culinary experience- cooking. takes much less time and you need less effort to stir the food. Thanks to the 4-layered advanced Nano technology, the non-stick marble finish coating of our kadhai, you can cook food quickly and there are lesser chances of stuck-on and burnt meals.
- Uniform distribution of heat: The induction base delivers excellent heat distribution (no hot spots) and makes our fry pans compatible with all types of hob: gas stoves and induction cooker.
- Thick aluminium body: Aluminium is a fantastic heat conductor that gives fast, even consistent heat for great results, promotes uniform heat distribution and makes the coating last longer.
- Easy clean up: As the food does not stick, it usually takes a few minutes to clean them. Our non-stick kadhai is designed in such a way that both the nonstick interior and exterior are easy to clean. All you need is a soft sponge and a dishwashing liquid to clean the non-stick thoroughly.
- Dishwasher safe: Our kadhais can be easily washed in a dishwasher.
- Warranty: Our thoughtfully designed kadhais come with a 2-year warranty.