How Energy Efficient is Induction Cooking?
Induction cooking is currently one of the most prominent cooktops that are seen in households. The induction cookers have their own set of benefits such as fast cooking, high heat, eco-friendly and so much more. These cooktops are prominently known for their eco-friendly style and precision in heat control. That said, other factors contribute to how efficient is induction cooking.
- No wastage of heat and electricity
One of the key benefits of an induction cooktop is that it runs on electricity. Once plugged in, the appliance cooks the food on high heat and works very well. It has been found that 90% of the energy consumed by this appliance is used to heat and cook food. Therefore, there is almost no space for wastage of the same. Kutchina’s induction cookware is most suitable for working people who want to prepare their meals quickly and avoid wasting time.
- Regulation of heat
An advantage of the induction cooker over other hobs is the ability to control heat temperatures with ease. Be it boiling something or cooking at a simmer, the precision in control is accurate in this appliance. The temperature does not take too long to change either, it increases and decreases steadily.
In addition to this, once the cooking is complete, the appliance only takes a few minutes to cool down properly. Once this is done the surface which is usually glass is cool enough to touch. The surrounding areas of the kitchen will remain cool too.
- Auto-switch off
An auto-switch off feature is one of the advantages of the induction cooktop. This allows the induction cookware to turn off the heat once the timer goes off. The digital timer allows the user to select a time up to 170 mins. Kutchina’s appliance is designed in such as way, that appliance will stop relying on electricity, thus saving energy. This gives induction cookers an upper hand over the others. However, nowadays the latest built-in hobs do come with timers that work on the same mechanism.
- Easy to clean
The use of an induction cooktop is that it is compact. Therefore, once the appliance is properly cooled down, it is easy to clean the same. The gadget takes a few minutes to cool after which cleaning the glass top is easy. One can clean it with a microfibre cloth and a disinfectant, to restore its shine. Kutchina’s device does not come with any curves, burners, or grates, therefore, making it easy to clean the same. Since the device is small, it can be stored away or carried with you while travelling.
These are some of the benefits of an induction cooktop. The following are some of the frequently asked questions:
FAQs:
- Which is more energy-efficient electric or induction?
Induction cooktops are more energy-efficient when compared to the other types of appliances. The gadget uses up almost 90% of the energy to convert into heat for cooking, ensuring that there is no wastage in the same. Even while cooking in lower temperatures, it is quite energy-efficient. Whereas, other cooktops use up to only 60%-70% of heat, and the rest is dissipated.
- How much energy does an induction cooktop save?
It has been found that almost 90% of the energy used by an induction cooktop is used for cooking, and barely anything is lost. Another feature is, these cookers come with an auto switch-off more. When a user sets a timer for cooking, once the timer ends the device automatically turns off and does not consume any more energy, thus saving a lot more.
