4 Microwave oven recipes: Roasted potatoes
When it comes to making roasted potatoes, you can get really creative with seasonings and come up with delicious dinner-party recipes. Over here we discuss a few microwave oven recipes to make roasted potatoes quickly. So, without any further ado, let’s get started:
Classic roasted potatoes: These are the perfect side dish or an evening snack.
500 gm to 800gm potatoes, peeled, cut into large pieces
1 tablespoon olive oil
1 teaspoon salt
1 tablespoon chopped fresh rosemary
How to make classic roasted potatoes?
Adjust the microwave settings to convection mode. Place potatoes in a microwave-safe dish. Bake them on high for 3 to 4 minutes or until just tender. Add oil, salt and rosemary. Season with pepper. Toss everything well Bake them on high for 10 minutes or until they are crispy. Stir them every 2 to 3 minutes. Serve it with cheesy dip.
Rosemary baked potatoes: This easy side dish can be relished with any meal.
1 tablespoon butter
1 teaspoon garlic
1 teaspoon dried rosemary
Salt to taste
Freshly crushed black pepper
3 to 4 Potatoes, quartered
How to make rosemary baked potatoes?
In a microwave-safe bowl, place quartered potatoes. Microwave on high for 5 to 7 minute. Make sure to stir them after every 2 minutes. Now, add butter, rosemary, salt, pepper, and potatoes. Toss well. Adjust the microwave settings to convection mode. Bake potatoes for 10 minutes or until potatoes are tender.
Crispy roasted potatoes: For those who love crispy-edged potatoes, this recipe is for you.
2 to 3 tbsp Honey
Salt to taste
How to make crispy roasted potatoes?
In a microwave-safe bowl, microwave diced potatoes on high for 12-15 minutes, tossing every 5 minutes. Use a toothpick to check if the potatoes are tender. Now, mix the remaining ingredients in a separate bowl. Now, pour this over the potatoes and toss everything. Adjust the microwave to convection mode and bake until they are crispy.
Buttery garlic roasted potatoes: This is one simple recipe that will be loved by one and all.
3 to 4 diced potatoes (squares)
Crushed 3 to 4 garlic cloves
How to make buttery garlic roasted potatoes?
Place the potatoes in a microwave-safe dish. In a small bowl, combine the butter, salt, oregano, and garlic. Be generous with the amount of butter. Pour this over potatoes and toss to coat. Change the microwave settings to convection mode. Now, bake the potatoes for 8 to 10 minutes or until the potatoes are tender.
Looking for a microwave oven under an affordable price range? Buy Kutchina microwave ovens that come with convection, grill, and combo modes.